Black Bean Taco Dip
This quick and simple Black Bean Taco Dip from Chef Frank Bristen is the perfect go-to dish for tailgate parties and casual entertaining.
Avocado Toast with Spicy White Beans & Fried Egg
A unique take on the suddenly-popular Avocado toast, Chef Frank Brigtsen’s recipe brings the cajun flavor to this California favorite.
Shrimp Etouffée
Chef Frank Brigtsen’s shrimp étouffée brings together all of the hallmarks of Louisiana cooking in one delicious dish.
